
Charbroiled Thai Chicken or Pork
- marinated in the chef’s signature blend of spices, served with fresh veggies and chili sauce
Spicy Ginger Beef or Pork with long green bean
- prepared with fresh long green bean, kaffir lime leaf, bell peppers and fresh basil
Prik Bai Kaplau
- fresh holy basil, stir fried with straw mushrooms, onion, bell peppers, garlic and dried chili