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Charbroiled
Thai Chicken or Pork
- marinated
in the chef’s signature blend of spices, served with fresh veggies and
chili sauce
Spicy
Ginger Beef or Pork with long green bean
- prepared
with fresh long green bean, kaffir lime leaf, bell peppers and fresh
basil
Prik Bai
Kaplau
- fresh holy
basil, stir fried with straw mushrooms, onion, bell peppers, garlic and
dried chili